|Olive Oil, Spanish Sardines and Basil Leaves|
|Broccoli, Tomatoes and Garlic|
The recipe includes lemon juice but because of my excitement of feeding my household with a new dish, I forgot to add it. It also calls for onion and I don't know why I didn't include it as well. Remember I have a poor memory?
And here is the outcome! It really tastes good even if I missed the lemon juice and onion. But if you want to have a chunk of sardines to chew on, you can use two bottles for 500 grams of spaghetti or angel hair pasta. For the complete recipe and procedure, click here.